Gone are the days when wedding cakes were fruit or Victoria sponge. We do of course offer those flavours, but there are also a lot more to choose from. If you’re ordering a tiered cake, why not have a different flavour for each tier?
Our sponge wedding cakes contain 4 layers of delicious sponge and three layers of buttercream, ganache or conserve. We don’t limit your options to set combinations – feel free to mix and match flavours and fillings to create a delicious dessert. We are always happy to suggest combinations that work well!
We are able to offer gluten and dairy free options – just ask. Unfortunately we do not offer eggless cakes at this time.
** contains alcohol
We also offer a range of conserves and curds, according to seasonal availability. Below is a selection
All our wedding cakes are enrobed in white chocolate ganache before icing for a truly decadent taste!